Introduction to Crack Breakfast Sliders
Why Crack Breakfast Sliders are the ultimate breakfast revolution?
If you're searching for a breakfast option that’s both satisfying and quick to prepare, Crack Breakfast Sliders are about to change your morning game! Imagine a delicious fusion of scrambled eggs, Turkey Bacon, and melted cheese, all nestled between soft Hawaiian rolls. Not only are these sliders delightfully indulgent, but they also pack a hearty punch, giving you the energy to take on your day.
One of the best things about this recipe is its versatility. You can customize it with your favorite ingredients—think Chicken Ham for a protein boost or even veggies for an extra crunch. Plus, they’re a hit for brunch gatherings or a cozy breakfast with friends. Everyone loves that satisfying, savory bite!
According to a study by the American Journal of Clinical Nutrition, a high-protein breakfast can increase your feelings of fullness and help control your hunger throughout the day. So, starting your morning with these savory sliders can set a positive tone for healthy choices.
With just a few simple ingredients and minimal prep time, these sliders are both easy to make and incredibly satisfying. Get ready to revolutionize your breakfasts and impress your friends with a delicious treat that’s hard to resist!

Ingredients for Crack Breakfast Sliders
Essential ingredients for the perfect snack
If you’re looking for a quick yet satisfying snack, Crack Breakfast Sliders are the way to go! These little bites are both delicious and convenient, perfect for busy mornings or late-night cravings. Here are the essential ingredients you’ll need to whip up this fantastic dish:
- 8 large eggs: Eggs are the star of this recipe, providing that fluffy, savory base.
- ¼ cup heavy cream: This adds a luxurious creaminess to your scrambled eggs.
- Salt & pepper, to taste: Seasoning is key! Tailor it to your liking.
- 1 tablespoon butter: For cooking the eggs, gives them a rich flavor.
- 1 lb turkey bacon: A healthier alternative that still delivers the crunch you love.
- 2 cups shredded cheddar cheese, divided: Because who doesn’t love cheese? It melts perfectly in these sliders.
- 2 tablespoon melted butter: Drizzled on top for that golden finish.
- 1 tablespoon ranch dressing mix: Adds a kick of flavor that elevates the dish.
- 1 (12-oz) package Hawaiian rolls: Sweet and soft, the rolls hold everything together beautifully.
With these ingredients, you'll be well on your way to creating a breakfast treat that’s hard to resist! For more tips on customizing your sliders, check out this guide for delicious variations.
Preparing Crack Breakfast Sliders
When it comes to quick and delicious breakfast options, Crack Breakfast Sliders are a game changer. Perfect for gatherings or lazy weekend brunches, these sliders combine fluffy eggs, crispy turkey bacon, and gooey cheese nestled in sweet Hawaiian rolls. Let’s roll up our sleeves and dive into the steps to prepare these mouthwatering treats!
Gather Your Ingredients
Before we get cooking, it’s essential to have all your ingredients on hand. Here’s what you’ll need:
- 8 large eggs
- ¼ cup heavy cream
- Salt and pepper, to taste
- 1 tablespoon butter
- 1 lb turkey bacon
- 2 cups shredded cheddar cheese, divided
- 2 tablespoon melted butter
- 1 tablespoon ranch dressing mix
- 1 (12-oz) package Hawaiian rolls
Having everything prepped not only saves time but also makes the cooking process more enjoyable. Plus, you get to channel your inner chef!
Whisk the Egg Mixture
Start by preheating your oven to 350ºF and greasing a 9×13-inch baking dish with nonstick spray. In a large bowl, whisk together the eggs, heavy cream, and a dash of salt and pepper. This step is crucial because it ensures that the eggs are light and fluffy, providing a perfect base for your sliders. If you add a pinch of cheese to the egg mixture, that’s a pro tip you might want to try!
Cook the Turkey Bacon
In a large skillet, melt a tablespoon of butter over medium heat. Toss in the turkey bacon slices and cook until crispy. Once done, cut them into four pieces each; this not only makes for easy layering but also ensures that every slider gets its fair share of bacon goodness. If you're curious about different cooking methods for turkey bacon, check out this comprehensive guide on Best Cooking Methods for Turkey Bacon.
Assemble the Sliders
Now comes the fun part! Without separating the rolls, carefully cut the entire loaf horizontally and place the bottoms in your greased baking dish. Sprinkle half of the shredded cheddar cheese on the bottom, followed by layering in your scrambled eggs and crispy turkey bacon. Next, top it all off with the remaining cheese and place the top buns back on.
Bake to Perfection
In a small bowl, mix the melted butter with the ranch dressing mix and brush it generously over the tops of the rolls. This is where the magic happens! Bake in the preheated oven for 15 to 20 minutes until the cheese melts and the sliders are warm. The aroma wafting through your kitchen will have everyone’s taste buds tingling in anticipation.
And there you have it! Crack Breakfast Sliders that are sure to impress with minimal effort. With these simple steps, you’ll be serving up a breakfast masterpiece in no time. What's your favorite breakfast twist—let us know in the comments!

Variations on Crack Breakfast Sliders
Veggie-Packed Sliders
Transform your Crack Breakfast Sliders into a lighter delight by adding a mix of fresh vegetables. Try incorporating sautéed spinach, bell peppers, and onions for a colorful twist. Simply toss them into the skillet after cooking your Turkey Bacon and before adding the eggs. Not only do these upgrades enhance the flavors, but they also add a nutritious boost, perfect for those busy mornings.
Check out sources like Healthline for inspiration on the benefits of different veggies.
Spicy Sliders with Jalapeños
If you crave a kick in your breakfast, spice things up with chopped jalapeños. Mix them into the scrambled eggs or layer them with your Turkey Bacon and cheese for an exciting flavor profile. Not only do jalapeños bring the heat, but they also add a touch of vibrant color! Pair these spicy sliders with a refreshing mango smoothie to cool off the palate.
Want more ideas? Explore recipes on The Spruce Eats for additional spicy breakfast options.
Cooking Tips for Crack Breakfast Sliders
Best Techniques for Fluffy Eggs
For irresistibly fluffy eggs in your Crack Breakfast Sliders, it’s all about the technique. Start by whisking your eggs with heavy cream until they’re well combined. Don’t skip the seasoning! A pinch of salt and pepper adds flavor layers. When cooking, use medium heat and stir gently. This allows steam to escape, resulting in soft, airy eggs. For more egg-cooking tips, check out expert advice from culinary pros at America's Test Kitchen.
Achieving Crispy Turkey Bacon
Turkey bacon can easily fall flat if not cooked right. To achieve ultimate crispiness, cook it in a preheated skillet over medium-high heat. Avoid overcrowding the pan—this ensures even cooking and prevents steaming. Keep a close eye; turkey bacon only takes about 5-7 minutes to reach that perfect crunch. Arrange the cooked slices on paper towels to absorb excess grease before adding them to your Crack Breakfast Sliders.

Serving suggestions for Crack Breakfast Sliders
When it comes to enjoying Crack Breakfast Sliders, the right accompaniments can elevate your meal from good to amazing. Here are a few suggestions to make your brunch or breakfast gathering memorable:
Perfect accompaniments for your sliders
- Fresh Fruit: Serve a vibrant fruit salad or citrus slices. The sweetness of fruits like strawberries, oranges, or melons pairs beautifully with the savory richness of the sliders.
- Yogurt Parfaits: Offer individual yogurt parfaits layered with granola and berries. They provide a refreshing contrast and add a touch of creaminess that complements the Crack Breakfast Sliders.
- Herbal Tea or Coffee: A nice cup of herbal tea or fresh coffee can round out the meal. Try a light herbal tea like chamomile for a soothing finish or a robust coffee to kickstart your day.
- Sweet and Savory Spreads: Consider serving your sliders with a side of homemade honey mustard or a simple sriracha sauce for those who enjoy a little kick.
These ideas will create a balanced and enjoyable breakfast experience, making your Crack Breakfast Sliders the highlight of the meal!
Time breakdown for Crack Breakfast Sliders
Preparation time
Getting those ingredients ready doesn’t take long! Expect about 10 minutes to prep everything, from whisking the eggs to slicing the turkey bacon.
Cooking time
While your sliders bake to perfection, which usually takes around 15 to 20 minutes, the real magic happens as the cheese melts and fills your kitchen with an irresistible aroma.
Total time
Put it all together, and you’ll spend about 30 minutes from start to finish, making these Crack Breakfast Sliders a great option for busy mornings or brunch gatherings.
For more tips on preparation, check out this great resource. Remember, having everything organized beforehand makes meal prep smoother and more enjoyable!
Nutritional Facts for Crack Breakfast Sliders
When whipping up a batch of Crack Breakfast Sliders, knowing their nutritional profile helps you enjoy them guilt-free. Here’s a quick breakdown of the essential facts:
Calories per Serving
Each slider contains approximately 400 calories, making it a hearty breakfast option packed with flavor and satisfaction.
Protein Content
These sliders are rich in protein, boasting around 22 grams per serving, thanks to the combination of eggs, Turkey bacon, and cheddar cheese—perfect for fueling your busy mornings.
Sodium Levels
Be mindful of sodium levels, as each serving has about 800 mg of sodium. If you’re watching your salt intake, consider using low-sodium alternatives for the Turkey bacon and cheese.
For those keen on a detailed breakdown of nutritious breakfast options, check out resources like the USDA FoodData Central for more insights. Enjoy your cooking and the delicious rewards of your Crack Breakfast Sliders!
FAQs about Crack Breakfast Sliders
Can I make these sliders ahead of time?
Absolutely! If you're hosting a brunch or want an easy breakfast option for the week, prepare the Crack Breakfast Sliders the day before. Simply assemble the sliders, cover them tightly, and store them in the refrigerator overnight. When you’re ready to enjoy, pop them in the oven until warmed through and cheesy—easy peasy!
What can I substitute in the recipe?
Feel free to get creative! For a different flavor, swap out Turkey Bacon for Chicken Ham or use a plant-based bacon alternative. If you’re looking for a lighter version, you can replace heavy cream with milk. Want to up your veggie intake? Toss in some sautéed spinach or bell peppers. You can find some great veggie additions at EatingWell.
How can I store leftover sliders?
Storing leftovers is simple! Wrap any uneaten Crack Breakfast Sliders in plastic wrap or aluminum foil and place them in an airtight container. They’ll last in the refrigerator for up to 3 days. When you’re ready for round two, reheat in the oven or microwave for a quick meal! For tips on safely storing food, check out the USDA's food storage guidelines.
Conclusion on Crack Breakfast Sliders
Why you need to try these today!
If you haven't made Crack Breakfast Sliders yet, it's time to change that! Combining layers of scrambled eggs, turkey bacon, and melty cheese all nestled in sweet rolls, these sliders are a breakfast game-changer. Perfect for brunches, busy mornings, or gatherings, they’re deliciously addictive. Enjoy this recipe and elevate your breakfast routine!

Crack Breakfast Sliders
Equipment
- 9x13 inch baking dish
- large skillet
- large bowl
Ingredients
Egg Mixture
- 8 large eggs
- ¼ cup heavy cream
- salt & pepper to taste
- 1 tablespoon butter for cooking
Bacon and Cheese
- 1 lb bacon
- 2 cups shredded cheddar cheese divided
Butter Mixture
- 2 tablespoon melted butter
- 1 tablespoon ranch dressing mix homemade or store-bought
Rolls
- 1 (12-oz) package Hawaiian rolls
Instructions
Cooking Instructions
- Preheat oven to 350ºF. Spray a 9×13-inch baking dish with nonstick cooking spray.
- In a large bowl, whisk together eggs, heavy cream, salt, and pepper.
- Melt butter in a large skillet over medium heat. Add egg mixture and scramble. Set aside.
- Cook bacon slices in the skillet over medium-high heat until crispy. Cut bacon slices into 4 pieces each. Set aside.
- Without separating the rolls, cut the entire loaf horizontally and place the bottoms in a 9×13-inch baking dish.
- Sprinkle 1 cup of cheese on the bottom of the rolls. Layer scrambled eggs, bacon slices, and top with remaining cheese. Place the top buns on top of the cheese.
- In a small bowl, combine melted butter and ranch dressing mix. Brush ranch butter over the tops of the rolls.
- Bake for 15 to 20 minutes, until the cheese has melted and the rolls are warm.





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