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–+ servings
Avocado Smoothie

Avocado Smoothie: Easy, Creamy Delight for Green Food Lovers

This creamy avocado smoothie is a delicious breakfast option for green food lovers.
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Prep Time 5 minutes
Total Time 5 minutes
Course Breakfast
Cuisine vegan
Servings 2 servings
Calories 370 kcal

Equipment

  • blender

Ingredients
  

  • 1 ripe avocado, halved and pitted
  • 1 cup milk can use plant-based milk
  • ½ cup vanilla yogurt can use plant-based yogurt
  • 3 tablespoons honey or sweeten with maple syrup or stevia
  • 8 ice cubes

Instructions
 

  • Gather the ingredients.
  • Scoop avocado flesh into a blender; add milk, yogurt, honey, and ice cubes. Blend ingredients until smooth.

Notes

You can use your favorite plant-based milk and yogurt to make this a vegan smoothie.

Nutrition

Serving: 1servingCalories: 370kcalCarbohydrates: 49gProtein: 9gFat: 18gSaturated Fat: 4gCholesterol: 13mgSodium: 101mgPotassium: 822mgFiber: 7gSugar: 41gVitamin C: 11mgCalcium: 264mgIron: 1mg
Keyword Avocado Smoothie, breakfast, Creamy, Healthy, Quick, smoothie
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