Awesome Broccoli-Cheese Casserole
This Awesome Broccoli-Cheese Casserole is a delicious blend of broccoli, cheese, and creamy goodness, perfect for family gatherings.
Prep Time 15 minutes mins
Cook Time 1 hour hr
Total Time 1 hour hr 15 minutes mins
Course main dish
Cuisine American
Servings 8 servings
Calories 310 kcal
- 10.5 ounce can condensed cream of mushroom soup
- 1 cup mayonnaise
- 1 large egg, beaten
- ¼ cup chopped onion
- 30 ounce frozen broccoli florets
- 8 ounces shredded sharp Cheddar cheese
- salt and pepper to taste
- dash paprika
Gather all ingredients. Preheat the oven to 350 degrees F (175 degrees C). Butter a 9x13-inch baking dish.
Whisk condensed soup, mayonnaise, egg, and onions together in a medium mixing bowl until combined.
Place frozen broccoli florets into a very large mixing bowl and break it up if necessary; add soup mixture and mix well to coat. Sprinkle with cheese and mix well; spread mixture into the prepared baking dish. Season with salt, pepper, and paprika.
Bake in the preheated oven until cheese has melted and the casserole is golden brown on top, 45 minutes to 1 hour.
Serve and enjoy!
Serving: 1servingCalories: 310kcalCarbohydrates: 10gProtein: 8gFat: 28gSaturated Fat: 10gPolyunsaturated Fat: 4gMonounsaturated Fat: 5gCholesterol: 70mgSodium: 500mgPotassium: 350mgFiber: 2gSugar: 2gVitamin A: 500IUVitamin C: 60mgCalcium: 200mgIron: 1mg
Keyword broccoli, casserole, cheddar cheese, comfort food, easy recipe, vegetarian