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Best Tres Leches Bread Pudding

Best Tres Leches Bread Pudding

This Best Tres Leches Bread Pudding is a delightful dessert infused with the classic tres leches flavor for a rich and creamy finish.
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Prep Time 20 minutes
Cook Time 45 minutes
Total Time 1 hour 5 minutes
Course Dessert
Cuisine Mexican
Servings 8 slices
Calories 320 kcal

Equipment

  • baking dish
  • Mixing Bowl
  • Whisk

Ingredients
  

Bread Pudding Ingredients

  • 6 cups cubed bread preferably day-old
  • 1 cup whole milk
  • 1 cup evaporated milk
  • 1 cup condensed milk
  • 4 large eggs
  • 1 cup sugar
  • 2 teaspoons vanilla extract
  • ½ teaspoon cinnamon

Toppings

  • 1 cup whipped cream for serving
  • 1 cup sliced strawberries for garnish

Instructions
 

Preparation

  • Preheat the oven to 350°F (175°C).
  • In a mixing bowl, combine the whole milk, evaporated milk, and condensed milk.
  • Whisk in the eggs, sugar, vanilla extract, and cinnamon until smooth.
  • Add the cubed bread to the mixture and let it soak for 15 minutes.
  • Transfer the mixture to a greased baking dish and bake for 45 minutes.
  • Let cool slightly before serving.

Notes

Serve warm or cold, topped with whipped cream and strawberries for added freshness.

Nutrition

Serving: 1sliceCalories: 320kcalCarbohydrates: 45gProtein: 6gFat: 12gSaturated Fat: 7gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 120mgSodium: 200mgPotassium: 150mgFiber: 2gSugar: 18gVitamin A: 500IUVitamin C: 5mgCalcium: 150mgIron: 2mg
Keyword Bread Pudding, Creamy, Dessert, Rich, sweet, Tres Leches
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