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–+ servings
Classic House Salad

Classic House Salad

A fresh and vibrant Classic House Salad featuring mixed greens, tomatoes, cucumbers, and cheese.
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Prep Time 15 minutes
Total Time 15 minutes
Course Salad
Cuisine American
Servings 4 servings
Calories 314 kcal

Equipment

  • large serving bowl

Ingredients
  

Lettuce and Vegetables

  • 4 cups Mixed Romaine and Green Leaf Lettuce washed and cut into bite-sized pieces
  • 1.5 cups Grape Tomatoes
  • 1.5 cups Cucumber sliced at a ¼” bias
  • ¾ cups Red Onion halved and thinly sliced

Croutons and Cheese

  • 1 cup Croutons separated
  • ⅔ cup Freshly Grated Cheddar Cheese separated

Instructions
 

Preparation

  • In a large serving bowl, toss together lettuce, half of the croutons, about two-thirds of the cheese, tomatoes, cucumber and red onion. Add the dressing of your choice and toss to coat. Top with remaining croutons, cheese, and bacon and serve right away.

Nutrition

Serving: 1servingCalories: 314kcalCarbohydrates: 21gProtein: 8gFat: 22gSaturated Fat: 6gCholesterol: 29mgSodium: 513mgPotassium: 759mgFiber: 4gSugar: 8gVitamin A: 6025IUVitamin C: 34.8mgCalcium: 201mgIron: 1.8mg
Keyword Classic House Salad, easy recipe, Healthy, salad, vegetarian
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