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Creamy Chicken Lasagna Soup

Creamy Chicken Lasagna Soup

Creamy Chicken Lasagna Soup is a comforting and delicious dish packed with flavors, perfect for cozy meals.
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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Course Soup
Cuisine Italian
Servings 6 servings
Calories 450 kcal

Equipment

  • Soup pot

Ingredients
  

  • 8 ounces cream cheese softened
  • 1 tablespoon olive oil
  • 1 tablespoon butter
  • ½ medium onion chopped
  • 4 cloves garlic minced
  • 8 ounces cremini or white mushrooms sliced
  • ¼ teaspoon Italian seasoning
  • 3 tablespoons flour
  • 6 cups chicken broth
  • 1 cup heavy/whipping cream
  • 10 pieces lasagna noodles broken into small pieces
  • 2 cups cooked/rotisserie chicken shredded
  • 1 cup freshly grated parmesan cheese
  • 2 cups fresh baby spinach packed
  • Salt & pepper to taste

Instructions
 

  • Microwave the cream cheese in 20-30 second intervals until it's very soft.
  • Heat the oil and butter in a soup pot over medium-high heat. Add the onions and sauté for 5 minutes.
  • Stir in the garlic and cook for 30 seconds.
  • Add in the mushrooms and Italian seasoning. Cook for 5-6 minutes or until the mushrooms have released their water and it's cooked off.
  • Sprinkle in the flour and cook, stirring almost constantly, for about a minute.
  • Stir in the first 2 cups of the chicken broth and ensure that all the flour has dissolved, then add the remaining 4 cups broth.
  • Add in the cream and lasagna noodles. Increase the heat to high and bring the soup to a boil. Once it's boiling, reduce the heat so it's simmering fairly gently. Give it a good stir then cover the pot with the lid slightly ajar. Cook for 20 minutes.
  • Add in the chicken and cream cheese (cut it into smaller pieces). Increase the heat a bit to help the cream cheese melt in faster. Stir until it has melted in, about 3-5 minutes.
  • Stir in the parmesan and spinach and let the cheese melt in and spinach wilt for a few minutes. Season with salt & pepper as needed.

Notes

The soup should be at a good thickness by now (not super thick but not thin either), but if you want it a bit thicker, let it cook a little longer. If it's too thick, add in another splash of broth or cream.

Nutrition

Serving: 1bowlCalories: 450kcalCarbohydrates: 30gProtein: 25gFat: 30gSaturated Fat: 15gCholesterol: 100mgSodium: 1000mgPotassium: 800mgFiber: 2gSugar: 3gVitamin A: 500IUVitamin C: 10mgCalcium: 300mgIron: 2mg
Keyword chicken soup, comfort food, Creamy Chicken Lasagna Soup, easy soup, Hearty Soup, lasagna soup
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