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Golden Grahams S’mores Bars

Golden Grahams S’mores Bars: Easy Indulgence for All Ages

Golden Grahams S’mores Bars are gooey, chewy, and the perfect way to enjoy s'mores indoors.
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Prep Time 10 minutes
To Harden 1 hour
Total Time 1 hour 10 minutes
Course Dessert
Cuisine American
Servings 16 bars
Calories 160 kcal

Equipment

  • 9x13 inch baking pan
  • large saucepan
  • rubber spatula

Ingredients
  

  • 5 cups mini marshmallows
  • 1.5 cups milk chocolate chips
  • 5 tablespoons butter or margarine
  • 0.25 cups corn syrup or use ¼ cup of sugar and 1 tablespoon of water instead
  • 7 cups Golden Grahams
  • 1 cup mini marshmallows

Instructions
 

  • Butter/grease a 9x13 inch baking pan.
  • Add 5 cups marshmallows, milk chocolate, butter, and corn syrup to a large saucepan.
  • Melt the mixture together over low heat while gently stirring with a rubber spatula.
  • Once melted, remove from the heat and immediately stir in the cereal and remaining cup of marshmallows. It will be very sticky.
  • Spoon the batter into the prepared pan and flatten down using the back of your spatula (lightly greasing the spatula can help).
  • Allow to harden at room temperature for 60 minutes before cutting into squares.

Notes

Store bars in an airtight container at room temperature. I don't recommend storing them in the fridge because they can get too hard.

Nutrition

Serving: 1barCalories: 160kcalCarbohydrates: 24gProtein: 1gFat: 7gSaturated Fat: 4gCholesterol: 15mgSodium: 60mgSugar: 12gVitamin A: 5IUCalcium: 2mgIron: 1mg
Keyword bars, Dessert, easy recipe, Golden Grahams S’mores Bars, indoor treats, s'mores
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