Halloween Mummy Brownies Recipe: The Best Spooky Treats for All
Make these delicious Halloween Mummy Brownies for a spooky treat that everyone will love. Perfect for Halloween celebrations!
Equipment
- large bowl
- Whisk
- brownie pan
- tin foil or parchment paper
Ingredients
Brownie Batter
- 1 cup butter, melted
- 2.5 cups sugar
- 1 tablespoon vanilla extract
- 4 units eggs
- 1.5 cups whole wheat or all-purpose flour
- 1 cup unsweetened cocoa
- 0.5 teaspoon salt
- optional: chocolate chips for topping or mix-in
White Chocolate Cream Cheese Frosting
- ⅔ cup white chocolate chips or white chocolate, chopped
- 0.5 cup butter, cold
- ⅔ cup cream cheese, cold
- 1 teaspoon vanilla bean paste preferred
- candy eyes to add later
Instructions
Preparation
- Preheat oven to 350 F.
- In a large bowl, combine melted butter, sugar, and 1 tablespoon vanilla with a whisk until smooth.
- Whisk in eggs, one at a time, beating well after each addition.
- Stir in flour, cocoa, and salt until combined.
- Line a large brownie pan with tin foil or parchment paper, and spray with non-stick spray. Spread batter in prepared pan.
Nutrition
Serving: 1brownieCalories: 300kcalCarbohydrates: 45gProtein: 4gFat: 15gSaturated Fat: 9gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 50mgSodium: 200mgPotassium: 150mgFiber: 2gSugar: 30gVitamin A: 5IUCalcium: 2mgIron: 8mg
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