Quick Broiled Creamy Spinach Stuffed Salmon for a Delightful Dinner

A delightful dish of Quick-Broiled Creamy Spinach Stuffed Salmon that is perfect for dinner.

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Prep Time 15

Cook Time 10

Total Time 25

Course Dinner

Cuisine American

Servings pieces

Calories 350 kcal

Equipment

bowl
microwave

Ingredients

Seafood

4 pieces Salmon 4-6 Ounce Pieces

Filling

1 cup Cream Cheese softened
1 cup Fresh Spinach chopped
2 cloves Garlic mashed
½ cup Parmesan Cheese freshly grated
½ teaspoon Ground Black Pepper
1 teaspoon Paprika

Instructions

Preparation

Cut slits or pockets about ¾ of the way through the salmon, being careful not to cut all the way through.
In a bowl, mix the softened cream cheese, spinach, mashed garlic, parmesan cheese, and ground black pepper to combine.
Stuff the filling into the salmon, packing it in.
In a separate bowl, mix paprika, garlic powder, and cumin until fully combined.

Notes

Microwaving the cream cheese for 20 seconds can help soften it for easier mixing.

Nutrition

Serving: 1pieceCalories: 350kcalCarbohydrates: 4gProtein: 30gFat: 25gSaturated Fat: 10gPolyunsaturated Fat: 1gMonounsaturated Fat: 10gCholesterol: 80mgSodium: 600mgPotassium: 700mgFiber: 1gSugar: 1gVitamin A: 300IUVitamin C: 6mgCalcium: 200mgIron: 1mg

Keyword broiled salmon, creamy spinach, easy recipe, Quick Dinner, salmon, Stuffed Salmon

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