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–+ servings
Slow Cooker Chicken Corn Chowder

Slow Cooker Chicken Corn Chowder: Cozy Comfort with Turkey Bacon

This Slow Cooker Chicken Corn Chowder is a comforting dish featuring tender chicken, creamy corn, and crispy bacon, perfect for cozy nights.
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Prep Time 15 minutes
Cook Time 4 hours
Additional Cooking Time 20 minutes
Total Time 4 hours 15 minutes
Course main dish, Soup
Cuisine American
Servings 6 cups
Calories 895 kcal

Equipment

  • slow cooker

Ingredients
  

Main Ingredients

  • 3 medium boneless skinless chicken breasts
  • 4 cups low sodium chicken broth
  • 5 small red, gold, or brown potatoes - cut into 1-inch pieces
  • 1 can (8 ounces) diced green chiles
  • 1 small white or yellow onion - diced
  • 2 cans cream-style corn
  • 2 cups heavy cream - may sub half & half for a lighter version
  • 1 teaspoon garlic powder
  • 4-6 strips bacon - diced and cooked til crispy
  • salt to taste
  • pepper to taste
  • freshly chopped parsley for garnish

Instructions
 

Cooking Instructions

  • Combine chicken, chicken broth, potatoes, green chiles, onion, and corn in slow cooker. Stir to combine, then cover and cook on low for 4 hours.
  • Uncover slow cooker and use two forks to shred chicken.
  • Stir in heavy cream, garlic powder, bacon, salt and pepper to taste, and cook another 15-20 minutes.
  • Garnish with fresh parsley and cracked black pepper and serve hot.

Notes

For extra heat, consider adding crushed red pepper flakes or chopped chipotles in adobo sauce. Can use bacon bits instead of cooking bacon. Keeps in fridge for 5 days or freezer for 5 months.

Nutrition

Serving: 1cupCalories: 895kcalCarbohydrates: 89gProtein: 34gFat: 49gSaturated Fat: 29gTrans Fat: 1gCholesterol: 219mgSodium: 946mgPotassium: 1858mgFiber: 8gSugar: 11gVitamin A: 1958IUVitamin C: 56mgCalcium: 128mgIron: 3mg
Keyword chicken corn chowder, chowder, comfort food, easy recipe, healthy soup, slow cooker
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