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–+ servings
Texas Roadhouse Butter Chicken Skillet

Texas Roadhouse Butter Chicken Skillet: Easy, Comforting Delight

A delicious Texas Roadhouse Butter Chicken Skillet recipe that’s easy to prepare and comforting to enjoy.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Course Main Course
Cuisine American
Servings 4 servings
Calories 350 kcal

Equipment

  • Skillet

Ingredients
  

Chicken and Seasoning

  • 4 breasts boneless, skinless chicken or thighs
  • 4 tablespoon butter divided
  • 4 cloves garlic minced
  • 1 cup chicken broth
  • 2 tablespoon honey
  • 1 teaspoon paprika
  • 1 teaspoon dried parsley
  • Salt to taste
  • cracked black pepper to taste
  • shredded cheddar or Monterey Jack cheese optional, for topping
  • caramelized onions optional, for extra richness

Instructions
 

Cooking Instructions

  • In a skillet, melt 2 tablespoons of butter over medium heat and add minced garlic.
  • Add the chicken breasts and cook until browned on both sides.
  • Stir in the chicken broth, honey, paprika, and dried parsley; season with salt and pepper.
  • Reduce heat and cover; simmer until chicken is cooked through.
  • If desired, top with cheese and caramelized onions before serving.

Notes

You can easily customize this dish by adding your favorite vegetables or spices.

Nutrition

Serving: 1servingCalories: 350kcalCarbohydrates: 15gProtein: 30gFat: 20gSaturated Fat: 10gPolyunsaturated Fat: 2gMonounsaturated Fat: 5gCholesterol: 90mgSodium: 600mgPotassium: 700mgFiber: 1gSugar: 5gVitamin A: 500IUVitamin C: 2mgCalcium: 150mgIron: 2mg
Keyword Butter Chicken, comfort food, easy recipe, Skillet, Texas Roadhouse
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