Winter minestrone soup: A hearty twist with turkey bacon and chicken ham
This Winter Minestrone Soup is a hearty dish featuring turkey bacon and chicken ham, perfect for a cold day.
Prep Time 15 minutes mins
Cook Time 30 minutes mins
Total Time 45 minutes mins
Course Soup
Cuisine Italian
Servings 6 servings
Calories 250 kcal
Base ingredients
- 1 tablespoon olive oil
- 1 onion, chopped
- 2 carrots, diced
- 2 celery stalks, diced
- 2 cloves garlic, minced
- 1 can (15 oz) diced tomatoes
- 4 cups vegetable broth
- 1 can (15 oz) cannellini beans, rinsed
- 1 cup small pasta (like ditalini)
- 2 cups kale, chopped
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
Preparation Steps
In a large pot, heat olive oil over medium heat. Add onion, carrots, celery, and garlic; sauté until softened.
Stir in tomatoes, broth, beans, pasta, kale, Italian seasoning, salt, and pepper.
Bring to a boil, then reduce heat and simmer for 20 minutes, or until pasta is tender.
Serving: 1bowlCalories: 250kcalCarbohydrates: 40gProtein: 12gFat: 7gSaturated Fat: 1gPolyunsaturated Fat: 2gMonounsaturated Fat: 3gCholesterol: 5mgSodium: 700mgPotassium: 850mgFiber: 10gSugar: 5gVitamin A: 2500IUVitamin C: 30mgCalcium: 80mgIron: 3mg
Keyword chicken ham soup, Hearty Soup, minestrone soup, Turkey Bacon Soup, vegetable soup, winter soup